The W 500 and W 510 Flowpackers by MultiVac offer a high level of flexibility for packing a wide range of food products, and support the use of sustainable films and paper-based materials. The robust machines, which are built to the company’s hygienic design standards, are characterized by a high level of efficiency and precision, as well as their user-friendliness, reliability, cost-effectiveness and high output. The equipment is ideal for delicate food products, like dairy, that require frequent product changes. MultiVac offers a range of solutions for labeling or marking, from inline labelers to direct web printers or combined systems.

Double H specializes in paperboard and plastic packaging for ice cream and frozen desserts. From single-serve cups to family size containers, the company can provide the complete package to protect any product while showcasing the brand. Its composite lids combine exceptional graphics with the function and fit of plastic. Options exist to add value with single-serve overcaps with a built-in spoon or to further protect a product’s integrity with a tamper-evident lid.

Berry Global’s 3-gallon containers can help ice cream producers and scoop shops increase operational efficiencies, reduce waste and improve the "scooping” experience. The company’s pre-made tubs minimize labor needed for assembly, and the durable plastic helps reduce waste, prevent leaks and maintain product quality. The containers’ user-friendly design makes scooping easier, and the whole package is widely recyclable at curbside, depending on local services. Samples are available on request.